Segment Information - Schedule of Segment Reporting (Details) $ in Millions	3 Months Ended
	Aug. 24, 2025 USD ($)	Aug. 25, 2024 USD ($)	Jul. 14, 2025 restaurant
Segment Reporting Information [Line Items]
Sales	$ 3,044.7	$ 2,757.0
Restaurant labor	988.0	889.3
Marketing	49.1	44.7
Segment profit	574.3	522.6
Depreciation and amortization	135.1	121.5
Impairments and (gain) loss on disposal of assets, net	(42.0)	1.0
Pre-opening costs	5.9	4.5
Purchases of land, buildings and equipment	174.1	145.2
Disposal Group, Not Discontinued Operations | Canadian Olive Garden Restaurants
Segment Reporting Information [Line Items]
Number of restaurants | restaurant			8
Food and beverage
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	929.1	846.7
Restaurant expenses
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	504.2	453.7
Operating Segments | Olive Garden
Segment Reporting Information [Line Items]
Sales	1,301.1	1,209.1
Restaurant labor	464.1	429.6
Marketing	36.8	34.5
Segment profit	267.6	250.1
Depreciation and amortization	48.3	45.3
Impairments and (gain) loss on disposal of assets, net	(42.0)	0.0
Pre-opening costs	1.5	1.1
Purchases of land, buildings and equipment	63.2	55.7
Operating Segments | Olive Garden | Food and beverage
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	309.9	291.5
Operating Segments | Olive Garden | Restaurant expenses
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	222.7	203.4
Operating Segments | LongHorn Steakhouse
Segment Reporting Information [Line Items]
Sales	776.4	713.5
Restaurant labor	204.3	185.6
Marketing	3.3	3.4
Segment profit	134.9	128.4
Depreciation and amortization	22.7	20.3
Impairments and (gain) loss on disposal of assets, net	0.0	0.0
Pre-opening costs	1.1	0.8
Purchases of land, buildings and equipment	48.9	36.0
Operating Segments | LongHorn Steakhouse | Food and beverage
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	328.6	298.2
Operating Segments | LongHorn Steakhouse | Restaurant expenses
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	105.3	97.9
Operating Segments | Fine Dining
Segment Reporting Information [Line Items]
Sales	286.5	278.9
Restaurant labor	88.5	84.2
Marketing	2.2	2.1
Segment profit	38.7	38.9
Depreciation and amortization	17.3	16.8
Impairments and (gain) loss on disposal of assets, net	0.0	0.0
Pre-opening costs	1.3	1.3
Purchases of land, buildings and equipment	22.0	26.6
Operating Segments | Fine Dining | Food and beverage
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	92.5	90.5
Operating Segments | Fine Dining | Restaurant expenses
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	64.6	63.2
Operating Segments | Other Business
Segment Reporting Information [Line Items]
Sales	680.7	555.5
Restaurant labor	231.1	189.9
Marketing	6.8	4.7
Segment profit	109.3	84.3
Depreciation and amortization	31.3	25.7
Impairments and (gain) loss on disposal of assets, net	0.0	0.0
Pre-opening costs	1.0	0.6
Purchases of land, buildings and equipment	39.5	27.0
Operating Segments | Other Business | Food and beverage
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	198.1	166.5
Operating Segments | Other Business | Restaurant expenses
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	135.4	110.1
Corporate
Segment Reporting Information [Line Items]
Sales	0.0	0.0
Restaurant labor	0.0	0.0
Marketing	0.0	0.0
Segment profit	23.8	20.9
Depreciation and amortization	15.5	13.4
Impairments and (gain) loss on disposal of assets, net	0.0	1.0
Pre-opening costs	1.0	0.7
Purchases of land, buildings and equipment	0.5	(0.1)
Corporate | Food and beverage
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	0.0	0.0
Corporate | Restaurant expenses
Segment Reporting Information [Line Items]
Food and beverage costs and restaurant expenses	$ (23.8)	$ (20.9)