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Business Segment Information (Tables)
6 Months Ended
Jun. 28, 2016
Segment Reporting [Abstract]  
Business Segment Information
nformation related to the Company’s three business segments is as follows (in thousands):
 
For the 13 Weeks Ended
 
For the 26 Weeks Ended
 
June 28,
2016
 
June 30,
2015
 
June 28,
2016
 
June 30,
2015
Revenues:
 
 
 
 
 
 
 
Company bakery-cafe operations
$
609,284

 
$
598,124

 
$
1,208,068

 
$
1,171,800

Franchise operations
38,017

 
32,819

 
75,869

 
65,212

Fresh dough and other product operations
102,380

 
97,767

 
198,279

 
187,891

Intercompany sales eliminations
(50,781
)
 
(52,053
)
 
(98,163
)
 
(99,742
)
Total revenues
$
698,900

 
$
676,657

 
$
1,384,053

 
$
1,325,161

Segment profit:
 
 
 
 
 
 
 
Company bakery-cafe operations (1)
$
94,834

 
$
92,945

 
$
193,949

 
$
178,943

Franchise operations
36,748

 
31,679

 
73,200

 
62,758

Fresh dough and other product operations
6,588

 
5,462

 
12,887

 
11,631

Total segment profit
$
138,170

 
$
130,086

 
$
280,036

 
$
253,332

 
 
 
 
 
 
 
 
Depreciation and amortization
$
38,831

 
$
32,335

 
$
75,088

 
$
66,282

Unallocated general and administrative expenses
37,668

 
27,033

 
84,450

 
63,486

Pre-opening expenses
1,440

 
2,306

 
3,636

 
3,955

Interest expense
1,791

 
417

 
3,530

 
903

Other (income) expense, net
114

 
1,187

 
(137
)
 
1,003

Income before income taxes
$
58,326

 
$
66,808

 
$
113,469

 
$
117,703

Depreciation and amortization:
 
 
 
 
 
 
 
Company bakery-cafe operations
$
29,237

 
$
25,359

 
$
56,934

 
$
52,694

Fresh dough and other product operations
2,533

 
2,225

 
4,638

 
4,534

Corporate administration
7,061

 
4,751

 
13,516

 
9,054

Total depreciation and amortization
$
38,831

 
$
32,335

 
$
75,088

 
$
66,282

Capital expenditures:
 
 
 
 
 
 
 
Company bakery-cafe operations
$
35,469

 
$
42,592

 
$
70,347

 
$
78,110

Fresh dough and other product operations
4,634

 
3,499

 
10,559

 
4,493

Corporate administration
8,279

 
9,191

 
18,049

 
22,253

Total capital expenditures
$
48,382

 
$
55,282

 
$
98,955

 
$
104,856


(1)
Includes refranchising losses of $7.9 million and $0.7 million for the thirteen weeks ended June 28, 2016 and June 30, 2015, respectively, and $8.9 million and $9.6 million for the twenty-six weeks ended June 28, 2016 and June 30, 2015, respectively.

 
June 28,
2016
 
December 29,
2015
Segment assets:
 
 
 
Company bakery-cafe operations
$
894,829

 
$
953,717

Franchise operations
13,841

 
13,049

Fresh dough and other product operations
82,709

 
75,634

Total segment assets
$
991,379

 
$
1,042,400

 
 
 
 
Unallocated cash and cash equivalents
$
160,018

 
$
241,886

Unallocated trade and other accounts receivable
4,482

 
2,968

Unallocated property and equipment
112,104

 
107,333

Unallocated deposits and other
5,793

 
6,660

Other unallocated assets
24,717

 
39,592

Total assets
$
1,298,493

 
$
1,440,839