Inventories

Inventories are primarily used in the manufacture, maintenance and service of products within the Restaurant/Retail reporting segment. The components of inventories, net, consist of the following:



(in thousands)	March 31, 2020		December 31, 2019
Finished goods	$	11,630	$	8,320
Component parts	7,370		6,768
Service parts	4,339		4,238
	$	23,339	$	19,326

At March 31, 2020 and December 31, 2019, the Company had inventory reserves of $11.4 million and $9.8 million, respectively, against inventories used in the Restaurant/Retail reporting segment, which relate primarily to service parts.