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SEGMENT REPORTING
9 Months Ended
Sep. 24, 2025
SEGMENT REPORTING  
SEGMENT REPORTING

14. SEGMENT REPORTING

Operating segments are defined as components of a company that engage in business activities from which it may earn revenue and incur expenses, and for which separate financial information is available and is regularly reviewed by the chief operating decision maker ("CODM") to assess the performance of the individual segments and make decisions about company resources such as personnel and working capital to be allocated to the segments.

The Company derives revenue from three primary sources: (1) company-operated restaurant revenue, (2) franchise revenue, which is comprised primarily of franchise royalties and, to a lesser extent, franchise fees and sublease rental income, and (3) franchise advertising fee revenue. All significant revenues relate to retail sales of food and beverages through either company-operated or franchised restaurants.

The Company determined that it has one operating segment and one reportable segment which is reflected in the Company’s current organizational and management structure. The accounting policies of the segment are the same as those described in Note 1 “Basis of Presentation and Summary of Accounting Policies”.

The Company’s CODM is the Chief Executive Officer who manages the Company’s operations on a reportable segment basis. The Company’s CODM reviews its operations and financial performance at a consolidated level by comparing actual results to budgeted figures and prior year results. This approach allows the CODM to assess whether the Company’s operating segment is meeting its financial goals, identify trends and make more informed decisions about resource allocation and performance targets.

When evaluating the Company’s financial performance, the CODM regularly reviews total revenues, segment expenses and consolidated net income as reported on the Consolidated Statements of Operations as well as non-GAAP measures such as restaurant contribution margin and Adjusted EBITDA to allocate Company resources and assess the performance of the Company. Segment asset information is not used by the CODM to assess performance and allocate resources.

The table below is a summary of the segment net income, including significant segment expenses for the thirteen and twenty-six weeks ended September 24, 2025 and September 25, 2024 (in thousands):

Thirteen Weeks Ended

Thirty-Nine Weeks Ended

September 24, 2025

September 25, 2024

    

September 24, 2025

September 25, 2024

Total revenue

$

121,520

$

120,395

$

366,531

$

358,724

Less:

Food and paper costs

24,879

25,401

75,114

76,751

Labor and related expenses

30,648

32,744

94,982

96,192

General and administrative expenses

12,343

11,418

37,138

35,130

Franchise expenses

11,407

10,488

36,476

31,961

Occupancy expenses

7,973

7,703

24,016

23,071

Other operating expenses(1)

18,757

18,385

55,128

51,538

Depreciation and amortization

3,973

4,034

11,789

11,755

Other segment expenses(2)

82

85

153

192

Total operating expenses

110,062

110,258

334,796

326,590

Income from operations

11,458

10,137

31,735

32,134

Interest expenses, net

1,122

1,536

3,505

4,627

Provision for income taxes

2,978

2,415

8,284

7,776

Total segment net income

$

7,358

$

6,186

$

19,946

$

19,731

(1)Other operating expenses are comprised of utilities, repairs and maintenance, advertising, credit card processing fees, delivery service provider fees, restaurant supplies and other restaurant operating costs.
(2)Other segment expenses include loss on disposal of assets, gain on recovery of insurance proceeds, net, loss on disposition of restaurants, and impairment and closed-store reserves.